Shelf-life

Shelf-lifeSHELF-LIFE

The products based on amino acids, humic substances and other selected plant extracts, have a strong antioxidant and regulating action on cellular processes, which maintain fruits and vegetables longer good from the sensory, nutritional and hygienic point of view.

ilsadurada

ILSADURADA

EXTENDS THE SHELF-LIFE OF VEGETABLES IN POST-HARVEST.
ALLOWS PRESERVING THE CONSISTENCY OF FRUITS AND VEGETABLES